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Sous Chef for a busy Eastern-European Brasserie, South Kensington 

Vacancy Reference: SC6028
Location:London
Vacancy Title:Sous Chef for a busy Eastern-European Brasserie, South Kensington
The Company:
Celebrating the cuisines of Eastern and Central Europe this beautiful brasserie is just a stone’s throw from the museums and shopping of South Kensington and Knightsbridge. The menu features classic dishes using fresh produce and seasonal ingredients alongside an extensive wine offering and cocktail menu.
Vacancy Description:

A strong Sous Chef is required to support the Head Chef in:

- Specifying and delegating duties of kitchen staff

-  Developing dishes and menus

- Liaising with front of house staff and ensuring that effective communication is achieved between them and kitchen staff

About you:

The ideal candidate must:

- Have experience within classic Eastern-European cuisine - ideally within a similar busy quality Brasserie environment - The restaurant can accommodate 250 covers

- Be passionate and hard-working with a desire to maintain the excellent standards the restaurant has become known for

- Be motivated and hands-on and used to working within a fast-paced environment

Salary:

- 7 shifts per week - £40-45k per annum plus Christmas bonus

Salary & Benefits:
£40-45k per annum
£40-45k per annum
  

You will need to have the right to work in the UK to be considered for this role, along with all the necessary supporting documents.

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