Job Post


Junior sous chef - cafe /restaurant operation NW London  

Vacancy Reference: JS6030
Vacancy Title:Junior sous chef - cafe /restaurant operation NW London
The Company:
Located in NW London this independently owned cafe/restaurant has established a great reputation for great food and atmosphere attracting a loyal local following with the focus on an all day dining and brunch offering.
Vacancy Description:

The Role 

Working with a personable foodie head chef in a friendly and supportive kitchen, all fresh and from scratch a perfect learning environment for an enthusiastic hands on chef

.Responsibilities include:

Hands on cooking,

Contributing to Menu Development specials 

Stock Control, Daily Kitchen Ordering, Supplier Liaison, Deliveries & Invoices, Wastage Control

Due Diligence: Hygiene, H&S Records & Cleaning Rosters

About you

You will have experience working in a comparable fresh food all day dining brunch /lunch operation.

Good all round skill set with ability to work well within a small team, and on your own initiative. Up to date on current Hygiene Legislation & genuine intention to offer long term commitment to next role.

Salary - A very competitive salary offer of 

No late closes - generally finish by 9.30pm 

About you:
Salary & Benefits:
£38- 40 k per annum based on 45 hours p/w

You will need to have the right to work in the UK to be considered for this role, along with all the necessary supporting documents.

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